To be free of the past that rules our world – when we see what is rather than think of what should be

Childhood trauma, and the art of parenting - and much more - with Gabor Mate (don't miss it) ...

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More - on society ...

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The root attachment / addiction is to the idea of oneself as separate; self-perpetuating, including literally. Some might call this 'hell'.

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4-Week Food Tour of China This itinerary covers a diverse range of regional cuisines in China, from the hearty flavors of Northern cuisine to the fiery spice of SiChuan, the delicate dishes of JiangSu, and the fresh seafood of Cantonese cuisine. Week 1: Beijing and Northern Cuisine Sample Beijing's famous Peking Duck at renowned restaurants such as Quanjude or Da Dong. Explore the bustling Wangfujing Snack Street and try local street food delicacies like jianbing (savory Chinese crepes) and lamb skewers. Indulge in traditional Beijing snacks like zhajiangmian (noodles with soybean paste), douzhi (fermented mung bean soup), and tanghulu (candied fruit skewers). Week 2: Sichuan Province and Spicy Cuisine Experience the bold and spicy flavors of Sichuan cuisine with dishes like mapo tofu, kung pao chicken, and hot pot. Visit Chengdu's famous food streets, such as Jinli Ancient Street and Kuanzhai Alley, to sample a variety of Sichuan snacks and street foods. Explore local markets like Jinli and Wuhou, where you can taste authentic Sichuan specialties and shop for spices and ingredients. Week 3: Shanghai and Jiangsu Cuisine Enjoy Shanghai's vibrant food scene with a mix of classic dishes like xiaolongbao (soup dumplings), shengjianbao (pan-fried pork buns), and hairy crab. Explore traditional Shanghainese restaurants and local eateries in areas like Yuyuan Garden, Xintiandi, and Tianzifang. Sample Jiangsu cuisine specialties like braised pork belly, sweet and sour spare ribs, and freshwater delicacies from the nearby Yangtze River. Week 4: Guangdong Province and Cantonese Cuisine Discover the diverse flavors of Cantonese cuisine in Guangzhou, known for its fresh seafood, roasted meats, and dim sum. Explore local markets like Shangxiajiu Pedestrian Street and Guangzhou's Wholesale Food Market to taste a wide range of Cantonese dishes and snacks. Indulge in iconic Cantonese dishes such as roast duck, steamed fish, BBQ pork, and shrimp dumplings.
China and sovereignty
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If I could fly - Joe Satriani - cover by YOYO (October 2020). Awesome ... Loving it ... Go, YoYo, Go ! ... Not the most technically challenging (YoYo level), but really has passion and feeling; a beautiful realisation of a beautiful song. We hear so much here, from Chris Rea to ZZ Top, Dire Straits to Gary Moore, to Jimmy Page; full of nuance; so great. The slides, timing and guitar tuning (balance of pure and grunge) all excellent; all made to look easy, which means the spirit if soaring ! Imagine - imagine the billion people across this planet who'd like to fly, if they had the chance. All the talent and all the dreams and all the love quashed, by those who clip our wings in the name of profit, or hegemony, or whatever ... Imagine no fear of poverty; no being taught to fear 'the other'. Just imagine - if we could all fly ... All of us. What a wonderful world that would be.
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Discover the natural beauty and tea culture of FuJian 福建 province …
FúJiàn province, east China

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