Planning war on China – part 21

On Myanmar - with The New Atlas ...

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On Venezuela, Nicaragua, Bolivia and Cuba - with the Moderate Rebels ...

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On Central America, Biden ...

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On Australia - with Geopolitics In Conflict...

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On XinJiang and the Uyghurs - with Pivot to Peace / Professor Ken Hammond ...

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On Hong Kong ...

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On Julian Assange ...

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On the post-western world - with Martin Jacques ...

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With YChina re the New York Times ...

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With Daniel Dumbrill ...

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XinJiang map

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The Western media's portrayal sounds like a pre-prepared script; part of the long-standing policy of world hegemony through 'color revolutions' destabilisations such as recently in Ukraine (and dozens more). At least, it has persisted in its propaganda for decades. The 'struggle for democracy' really means subservience to Western domination. Who is the one rewriting history? Despite the thousands of protesters, other residents and hundreds of foreign journalists, there is no photographic evidence; the 'proof' lies only in tales. For many weeks the government listened to the protesters but it had become overtaken by 'leaders' determined to force confrontation. About 300 (rioters and military) died a few kilometers west of the square as rioters attacked the military's approach to the square. At the square, an agreement was reached for the protestors to leave by dawn, and that's what happened, without bloodshed. The MSM like to show us the 'tank man'. There is video too. This person climbs onto the tank, talks with the military, then again returns to being in front of the tank, which tries to go around him. Two bystanders then persuade him to leave. What we do not see - anyone getting shot or run over. Some have grudgingly accepted that the violence took place some distance away from square, but state that the location is not important. But it is important given that for decades the tale was of a 'massacre of students in the square'; it shows the deception. Who is the one rewriting history? The following links have a good overview : https://www.liberationnews.org/tiananmen-the-massacre-that-wasnt/ https://www.japantimes.co.jp/opinion/2014/06/03/commentary/world-commentary/really-happened-tiananmen/ More : https://www.rt.com/op-ed/163872-china-tiananmen-square-june4/ https://www.cbsnews.com/news/there-was-no-tiananmen-square-massacre/
Xi’An 西安 Bites – Street Food 小吃 and Hot Pot 火锅
ShaanXi province. Street food, Xiǎo Chī (small eats), 火锅 in the Muslim Quarter ... From film-maker Kevin Cook : For Xi'an, the old Silk Road trade route opened the doors to the culinary influence of other cultures, particularly Muslim culture, which is especially evident in the Muslim Quarter in the center of the city. This massive outdoor marketplace of roads and alleyways contains some of the most tasty, unique and interesting street foods in all of China. Shaanxi Sandwich 牛肉夹馍 (Niúròu jiā mó) - 8 RMB The first street food that I eat in this video is Nui Rou Jia Mo (beef sandwhich). Due to its origins in the Shaanxi Province, it’s often called the “Shaanxi Sandwich.” Mutton soup with bread 泡馍 (Pào mó) - 38 RMB This one isn't so much a street food as it is a full meal in a bowl. Pao mua is mutton soup with bread, and it requires a little bit of work to prepare. It's one of the hardiest dishes you can eat in Xi’an, and it’s absolutely amazing. For 38 Yuan, it’s more expensive than most dishes you’ll find around here, but it’s worth it. Street Yoghurt 酸奶 (Suānnǎi) - 8 RMB Sua nai, which literally means “sour milk,” is a sweet yoghurt drink sold in little white cups, and it’s especially satisfying on a hot day like today. Beef jerky 牛肉干 (Niúròu gān) Price varies per kilo Niu roy gan, or dried beef, is another delicious street snack available in all parts of the Muslim market place. Unlike similar looking beef jerky in the west, the variety that I bought in Xi'an has a much more distinct meaty flavor than any other beef jerky I’ve ever eaten. Bread 楠 (Nán) - 5 RMB Hailing originally from the XinJiang Province is a hardy flat bread that's sold all over Xi’an. The Uyghur people who bake this bread call it 'nan,' but Han Chinese call it 'nang.' Skewered mutton 羊肉串 (Yángròu chuàn) 10 RMB/2 skewers Thanks to vendors like the one in this video, the tempting aroma of juicy grilled meat permeates the entire marketplace. This snack is dripping with fat and seasoned to perfection, making this a rich, hardy Xi'an street snack. Peanut Candy 花生糖 (Huāshēng táng) - 20 RMB/box A few varieties of this sweet snack are available, and each requires an interesting method of preparation, such as pounding the candy with a mallet and stretching it out over a hook. The process of making this delicious street treat is even more fun to watch than it is to eat. The beautiful Xi'An Expo park and Hot Pot, huǒ guō, 火锅 ... Bonus film - hand-pulled noodles From the Food Ranger, Trevor James : Hand pulled noodles are found everywhere in China. These hand pulled noodles were so delicious, simply some of the best Chinese food you can have in all of China. They are featured in LanZhou LaMian restaurants everywhere. Lanzhou LaMian AKA LanZhou hand pulled noodles are everywhere, and each restaurant has a very similar menu. These restaurants are usually very good for foreigners in China because they often have a huge picture menu all over the walls, so you can just point at what you think looks good. In this video, me and my local friend try two very amazing dishes : the DaPanJi, also known as the XinJiang big plate of beef, and then my other favorite noodle dish, the lamb and cumin on top of hand pulled noodles. These two dishes combined made a massive meal for two people. So if you're a foreigner living in China or if you're just traveling in China for a short time, visiting a LanZhou hand pulled noodles restaurant is a MUST!
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