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Memories of the ShangHai 上海 World Expo 9
The Shanghai World Expo Opening Ceremony (May 1st, 2010). A beautiful song from the concert, with Sun ZuYing and featuring Jackie Chan, and the awesome fireworks finale to the music of Puccini's Turandot ...
A taste of China at home : basic essentials
Essential Chinese Sauces, Spices and Oils for your kitchen cupboard: Soy Sauce (酱油, Jiàngyóu): Soy sauce is perhaps the most essential condiment in Chinese cooking. It adds saltiness, depth, and umami flavor to dishes. There are different varieties of soy sauce, including light soy sauce (生抽, Shēngchōu) and dark soy sauce (老抽, Lǎochōu), each with its own flavor profile and usage. Oyster Sauce (蚝油, Háoyóu): Oyster sauce is a thick, savory sauce made from oyster extracts, soy sauce, sugar, and other seasonings. It has a rich, umami flavor and is commonly used as a seasoning and flavor enhancer in stir-fries, marinades, and dipping sauces. Sesame Oil (麻油, Máyóu): Sesame oil is a fragrant oil made from toasted sesame seeds. It has a nutty flavor and adds depth and aroma to dishes. Sesame oil is often used as a finishing oil, added at the end of cooking for its distinct flavor. It is commonly used in stir-fries, marinades, dressings, and dipping sauces. Try the toasted version. Rice Vinegar (米醋, Mǐcù): Rice vinegar is a mild, slightly sweet vinegar made from fermented rice. It adds acidity and brightness to dishes and is commonly used in marinades, dressings, dipping sauces, and pickling. Chili Bean Paste (豆瓣酱, Dòubànjiàng): Chili bean paste, also known as doubanjiang or Toban Djan, is a spicy and savory paste made from fermented broad beans, chili peppers, and soybeans. It has a complex flavor with a balance of saltiness, sweetness, and heat. Chili bean paste is a key ingredient in Sichuan cuisine and is used in dishes such as Mapo Tofu and Twice-cooked Pork. Shaoxing Wine (绍兴酒, Shàoxīngjiǔ): Shaoxing wine is a type of Chinese rice wine made from fermented glutinous rice. It adds depth of flavor and aroma to dishes and is commonly used in marinades, braises, and stir-fries. Shaoxing wine is a staple ingredient in Chinese cuisine and is often referred to as the "cooking wine" in Chinese recipes. Chili Oil (辣椒油, Làjiāoyóu): Chili oil is a spicy and aromatic oil made by infusing hot oil with dried chili peppers and other aromatics. It adds heat and flavor to dishes and is commonly used as a condiment in noodle soups, stir-fries, dumplings, and dipping sauces. Hoisin Sauce (海鲜酱, Hǎixiānjiàng): Hoisin sauce is a thick, sweet and savory sauce made from soybeans, sugar, vinegar, garlic, and various spices. It has a complex flavor with notes of sweetness, saltiness, and umami. Hoisin sauce is commonly used as a dipping sauce for spring rolls, a glaze for roasted meats, and a flavoring agent in stir-fries and marinades. Five-Spice Powder (五香粉, Wǔxiāngfěn): Five-spice powder is a blend of ground spices commonly used in Chinese cuisine. It typically includes star anise, cloves, Chinese cinnamon (cassia), Sichuan peppercorns, and fennel seeds. Five-spice powder adds a warm, aromatic flavor to dishes and is often used in marinades, rubs, braises, and stir-fries. These essential Chinese sauces, spices, and oils add depth, flavor, and complexity to a wide range of Chinese dishes. Experimenting with these ingredients can help you create authentic and delicious Chinese cuisine at home! We have recipes for Chili Oil and HoiSin Sauce but by all means try those from your Chinese supermarket first.
A walk through DaLi ancient town, YunNan province
With Walk China ...
American empire and global propaganda – part 4
With Daniel Dumbrill and The New Atlas ... Bonus film - Uighur separatists funded by the US - with the Moderate Rebels ... Bonus film 2 - Chris Hedges discusses the work of political philosopher Sheldon Wolin with Professor Wendy Brown ...
Something different – a few timeless love songs
Hopefully, there's something here that you have not heard before, and will love. Kelly Sweet - Ready for Love ... Roberta Flack - The First Time Ever I Saw Your Face (Leonard Cohen) ... Bonnie Raitt - I Can't Make You Love Me (written by Mike Reid and Allen Shamblin) ... Wicked Game (nobody loves no-one) - Chris Isaak ... This Love - Sarah Brightman ... Eva Cassidy - Songbird (Fleetwood Mac) ... God (don't believe; the dream is over; now is reality) - John Lennon ... Over you - Gabrielle ... Queen / Freddie Mercury - Take My Breath Away ... Waiting on a Friend - The Rolling Stones ... Dream Lover - Mariah Carey ... A Different Corner - George Michael ... True Blue - Madonna .. It's Over - Level 42 ... The Road to Hell - Chris Rea ... Don't you forget about me - Simple Minds ... Why ? - Enigma ... How Soon is Now - The Smiths ... Rise (acoustic) - Gabrielle ... Jeff Wayne (with) · Richard Burton · Phil Lynott · Julie Covington - The Spirit of Man (from The War of the Worlds) ... Brave new world / Going underground - with David Essex ... War of the Worlds was a superbly made allegorical exposition of how we the people are subjugated by the 'martians'; anti-imperialism abroad, and at home.
Seasons greetings from BeiJingBuzzz (1/?) – Human (the music, the film, the message)
An inspirational film by Yann Arthus-Bertrand ~ Composed by Armand Amar ... YT comment - Adrian Sava : Watching this movie, I don't see religion, politics, race, and all those things that makes us hate, envy, despise, destroy ... I see beauty, love, hope, life; a great diversity of human beings. Thank you for creating such an amazing story of the world. Will us humans ever become what we could be, or forever be doomed by those who rule by 'divide and conquer' ? Will the great many ever see what the tiny few inflict upon us, and say 'no more' ? *** Best wishes to all our viewers - we can not, any one of us, know every passer by, but we can show them our love, by who we are. ***
Tang Dynasty music and dance show, Xi’An 西安
ShaanXi province.
Even more songs from the Voice of China
Starting with 'Listen', 'Feeling Good', 'At Last' and 'Something's got a hold on me'. Plus 'Price tag', 'Time to say goodbye', '(Does that make me) Crazy', 'She's gone' and 'What a wonderful world', plus some classic Chinese songs. Not to be missed ... "It wasn't because I didn't know that much ... It was just I knew TOO much ... Does that make me crazy ... ??"
A trip to Xi’An 西安

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