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Autumn in the Olympic Forest Park, BeiJing
ShenZhen 深圳 – city of the future (documentary)
A look at how the city of ShenZhen is leading the way in robots, electric vehicles and solar powered charging stations, plus an automated parking solution ... Bonus films - aerial view of ShenZhen by drone ... plus, driving around ShenZhen ...
A trip to ‘The Place’, BeiJing 北京
The Place is a shopping and leisure center in the north of the CBD district. Take a late evening ride from GuoMao along the east 3rd ring; DaWang Lu to YongAnLi.
This is GuangZhou 广州
The capital of GuangDong province is located on the Pearl River and known as the City of Flowers. The city lies 120 kilometers north west of Hong Kong.
Western attacks on China
With Garland Nixon ... Bonus films ...
NanJing night walk
JiangSu province. With Walk East ...
A trip to hospital in China – what is it like ?
An eye-opener. Modern, efficient and inviting. With really low (at cost) prices; e.g. $30 / £20 for a CT scan. With Middle Kingdom Productions in NanJing ... With Sabrina in China ... Plus a look at the local metro system ...
Chinese Spring Festival flash mobs, 2019
ChengDu ... WuHan ... ShenZhen ... BeiJing ... XiaMen ... Ruyuan Yao Autonomous County, GuangDong ... ChangSha ...
Chinese dumplings ! Recipes and techniques
Two films; sweet rice dumplings further down. Chicken and cilantro, pan fried ... Chicken and cilantro dumplings(makes 60 dumplings) ingredients: dough: all purpose flour or dumpling flour 400g a little bit more than 2.5 cups salt:1g 1/4 teaspoon room temperature water : 240g a little bit less than a cup fillings: cilantro:150g chicken thigh:500g regular soy sauce:16g 1 tablespoon ginger paste:3g 1/2 teaspoon egg white :1 white pepper powder :1g 1/4 teaspoon five-spice powder:1g 1/4 teaspoon 2 green onions chopped salt:4g 1/2 teaspoon sesame oil :4g 1 teaspoon for frying : oil 12g 1 tablespoon water 60g 1/4 cup杯 cook for 5-6 minutes Sweet rice dumplings fillings: roasted black sesame seeds: 80g pecans or other nuts 30g sugar:80g 1/4 cup and 1 tablespoon melted unsalted butter: 60g 1/4 cup water:30g 2 tablespoons wrap: glutinous rice flour:250g 2 cups boiling water:140 g 1/2 cup and 1 tablespoon room temperature water:70g 1/4 cup and 2 teaspoons to boil the sweet dumplings: boiling water 800g 3 cups and 1/4 cup arrowroot starch or lotus root starch or corn starch 22 g 2 tablespoons water 125g 1/2 cup fermented sweet rice:1/3 cup sweetened osmanthus sauce :2 tablespoons Bonus film : soup dumplings ...

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